Ethiopia Sidamo G1

Ethiopia Sidamo is more than just a coffee—it’s a journey into the birthplace of Arabica. Grown in the lush, high-altitude regions of southern Ethiopia, these beans are cultivated using traditional, sustainable farming methods that have been passed down for generations.

Our Sidamo beans are expertly roasted to a medium level, highlighting the bean’s natural brightness and unique complexity. Expect a vibrant cup with notes of citrus, subtle florals, and a tea-like clarity that finishes clean and smooth.

Whether brewed as a pour-over, French press, or espresso, Ethiopia Sidamo delivers a refined coffee experience for both daily drinkers and connoisseurs alike.